About NOW Foods – Glucosamine & MSM Vegetarian – 120 vcaps

NOW Foods Glucosamine & MSM Vegetarian combines two well-known compounds in a single convenient vegetarian capsule formula. Each serving delivers 1,500 mg of GreenGrown® Glucosamine HCl — a sustainably produced, plant-derived glucosamine — alongside 1,000 mg of MSM (Methylsulfonylmethane), a naturally occurring sulphur compound. Together, these ingredients make a popular choice for those looking to support an active lifestyle and maintain normal joint comfort as part of a balanced diet.

GreenGrown® Glucosamine HCl is produced through a fermentation process, making it fully suitable for vegetarians and vegans — a significant advantage over conventional glucosamine derived from shellfish. The formula is free from gluten, soy, dairy, egg, fish, shellfish and tree nuts, making it accessible to a wide range of individuals with specific dietary requirements.

Presented in easy-to-swallow vegetable capsules and providing 40 servings per container, this product from NOW Foods reflects the brand’s commitment to quality, transparency and responsible manufacturing under Good Manufacturing Practice (GMP) standards.

Voedingswaarden

Voedingsstof	Per serving (3 Veg Capsules)
GreenGrown® Glucosamine HCl	1,500 mg *
MSM (Methylsulfonylmethane)	1.000 mg *

* Er is geen vastgestelde dagelijkse referentiewaarde.

Ingrediënten

GreenGrown® Glucosamine HCl, MSM (Methylsulfonylmethane). Other Ingredients: Stearic Acid (vegetable source), Magnesium Stearate (vegetable source) and Silica.

Capsule shell: Cellulose (capsule)

Gebruik en dosering

Take 3 capsules daily. Serving Size: 3 Veg Capsules. Servings Per Container: 40.

Waarschuwingen

For adults only. Consult physician if pregnant/nursing, taking medication, or have a medical condition (especially glaucoma). Keep out of reach of children.

Informatie over allergenen

Dit product bevat geen tarwe, gluten, soja, melk, ei, vis, schaaldieren of noten. Het wordt geproduceerd in een GMP-gecertificeerde fabriek waar ook andere ingrediënten worden verwerkt die deze allergenen bevatten.